1/2 box of elbow noodles or any kind really. It is just what I had in the cupboard.
5 sliced mushrooms
6 stalks of asparagus cut in about 4 pieces
a handful of kale
about 1/2 cooked green peas.
1/2 cucumber peeled and chopped
Mix together and then add enough Italian dressing to cover and to taste. That's it. No cooking the vegetables...they all taste delicious in this dressing with the noodles.
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